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1. Effects of omega-3 polyunsaturated fatty acid supplementation on cognitive functioning in youth at ultra-high risk for psychosis: secondary analysis of the NEURAPRO randomised controlled trial. Issue 5 (8th September 2022)

2. Omega‐3 fatty acids and neurocognitive ability in young people at ultra‐high risk for psychosis. Issue 4 (6th September 2020)