1. Uncovering the evolutionary origin of blue anthocyanins in cereal grains. (11th March 2020) Authors: Jia, Yong; Selva, Caterina; Zhang, Yujuan; Li, Bo; McFawn, Lee A.; Broughton, Sue; Zhang, Xiaoqi; Westcott, Sharon; Wang, Penghao; Tan, Cong; Angessa, Tefera; Xu, Yanhao; Whitford, Ryan; Li, Chengdao Journal: Plant journal Issue: Volume 101:Number 5(2020) Page Start: 1057 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗