1. Botanical ingredients: Intakes, regulations, risks and attitudes. Issue 4 (11th December 2020) Authors: McDaid, B.; Woodside, J. V.; Neville, C. E.; Nugent, A. P. Journal: Nutrition bulletin Issue: Volume 45:Issue 4(2020:Dec.) Page Start: 512 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. Exploring consumer intake, knowledge and perceptions of food supplements containing botanicals and their promotion on social media platforms: the #SupplementsOnSocials survey. Issue 3 (2021) Authors: McDaid, B.; O'Kane, N.; Woodside, J.V.; Neville, C.E.; Nugent, A.P. Journal: Proceedings of the Nutrition Society Issue: Volume 80:Issue 3(2021)Supplement OCE3 Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗