1. Is nano safe in foods? Establishing the factors impacting the gastrointestinal fate and toxicity of organic and inorganic food-grade nanoparticles. (December 2017) Authors: McClements, David; Xiao, Hang Journal: Npj science of food Issue: Volume 1(2017) Page Start: 1 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. Nanosized food additives impact beneficial and pathogenic bacteria in the human gut: a simulated gastrointestinal study. (December 2018) Authors: Siemer, Svenja; Hahlbrock, Angelina; Vallet, Cecilia; McClements, David; Balszuweit, Jan; Voskuhl, Jens; Docter, Dominic; Wessler, Silja; Knauer, Shirley; Westmeier, Dana; Stauber, Roland Journal: Npj science of food Issue: Volume 2(2018) Page Start: 1 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. Managing acute severe ulcerative colitis in the hosptialised setting. Issue 4 (8th July 2014) Authors: McClements, David; Probert, Chris Journal: Frontline gastroenterology Issue: Volume 6:Issue 4(2015) Page Start: 241 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
4. Purpuric lesions in the large bowel. Issue 1 (21st February 2022) Authors: Kiladze, Giorgi; Cannan, Ruby; McClements, David; Brice, Richard George Journal: Frontline gastroenterology Issue: Volume 14:Issue 1(2023) Page Start: 89 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗