1. Early Nutritional Evaluation By A Nutritional Support Team. (April 2023) Authors: Martinuzzi, A.L.N.; Lopez, A.; Flores, A.; Sgarzini, D.; Ortega, F.; Ferrero, A.; Doeyo, M.; Matano, M.; Billinger, C.; Pagani, L.; Barros, J.; Oviedo, M.; Mora, C.; Nuñez, A.; Manrique, E.; Cabrera, D.; Delfabro, A.; Salomone, P.; Crivelli, A. Journal: Clinical nutrition ESPEN Issue: Volume 54(2023) Page Start: 512 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. Malnutrition prevalence using glim and subjective global assessment in argentinian institutions with nutritional support units. (December 2021) Authors: Martinuzzi, A.L.N.; Flores, A.; Lopez, A.; Doeyo, M.; Pagani, L.; Maldonado, N.; Matano, M.; Barros, J.; Oviedo, M.; Zgarzini, D.; Mora, C.; Crivelli, A. Journal: Clinical nutrition ESPEN Issue: Volume 46(2021) Page Start: S590 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗