1. 6th International Symposium on Molecular Allergology (ISMA). (18th October 2016) Authors: Hilger, Christiane; Swiontek, Kyra; Fischer, Jörg; Hentges, François; Lehners, Christiane; Morisset, Martine; Eberlein, Bernadette; Biedermann, Tilo; Ollert, Markus; Wildner, Sabrina; Stemeseder, Teresa; Freier, Regina; Briza, Peter; Lang, Roland; Batanero, Eva; Villalba, Mayte; Lidholm, Jonas; H... Journal: Clinical and translational allergy Issue: Volume 6:(2016)supplement 2 Page Start: n/a Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. 6th International Symposium on Molecular Allergology (ISMA). Issue 2 (October 2016) Authors: Hilger, Christiane; Swiontek, Kyra; Fischer, Jörg; Hentges, François; Lehners, Christiane; Morisset, Martine; Eberlein, Bernadette; Biedermann, Tilo; Ollert, Markus; Wildner, Sabrina; Stemeseder, Teresa; Freier, Regina; Briza, Peter; Lang, Roland; Batanero, Eva; Villalba, Mayte; Lidholm, Jonas; H... Journal: Clinical and translational allergy Issue: Volume 6:Issue 2(2016) Page Start: 1 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. 6th International Symposium on Molecular Allergology (ISMA). Issue 2 (October 2016) Authors: Hilger, Christiane; Swiontek, Kyra; Fischer, Jörg; Hentges, François; Lehners, Christiane; Morisset, Martine; Eberlein, Bernadette; Biedermann, Tilo; Ollert, Markus; Wildner, Sabrina; Stemeseder, Teresa; Freier, Regina; Briza, Peter; Lang, Roland; Batanero, Eva; Villalba, Mayte; Lidholm, Jonas; H... Journal: Clinical and translational allergy Issue: Volume 6:Issue 2(2016) Page Start: 1 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
4. Characterization of durum wheat high molecular weight glutenin subunits Bx20 and By20 sequences by a molecular and proteomic approach. (14th June 2016) Authors: Santagati, Vito Davide; Sestili, Francesco; Lafiandra, Domenico; D'Ovidio, Renato; Rogniaux, Helene; Masci, Stefania Journal: Journal of mass spectrometry Issue: Volume 51:Number 7(2016) Page Start: 512 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
5. Prolyl endopeptidase from Aspergillus niger immobilized on a food-grade carrier for the production of gluten-reduced beer. (April 2020) Authors: Benucci, Ilaria; Caso, Maria Chiara; Bavaro, Teodora; Masci, Stefania; Keršienė, Milda; Esti, Marco Journal: Food control Issue: Volume 110(2020) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
6. What is the impact of genetic transformation on wheat allergenicity?. (30th March 2015) Authors: Lupi, Roberta; Masci, Stefania; Pineau, Florence; Deshayes, Gilbert; Moneret‐Vautrin, Denise‐Anne; Tranquet, Olivier; Denery‐Papini, Sandra; Larré, Colette Journal: Clinical and translational allergy Issue: Volume 5(2015)supplement 3 Page Start: n/a Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
7. What is the impact of genetic transformation on wheat allergenicity?. Issue 3 (December 2015) Authors: Lupi, Roberta; Masci, Stefania; Pineau, Florence; Deshayes, Gilbert; Moneret-Vautrin, Denise-Anne; Tranquet, Olivier; Denery-Papini, Sandra; Larré, Colette Journal: Clinical and translational allergy Issue: Volume 5:Issue 3(2015) Page Start: 1 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗