1. A study of noise transmission through cylindrical shell using modal truncation approach. (1st January 2011) Authors: El Hafidi, Ali; Martin, Bruno; Faris, Waleed F.; Lay, Béatrice Journal: International journal of vehicle noise and vibration Issue: Volume 7:Number 3(2011) Page Start: 271 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. From cow to cheese: genetic parameters of the flavour fingerprint of cheese investigated by direct-injection mass spectrometry (PTR-ToF-MS). Issue 1 (December 2016) Authors: Bergamaschi, Matteo; Cecchinato, Alessio; Biasioli, Franco; Gasperi, Flavia; Martin, Bruno; Bittante, Giovanni Journal: Genetics, selection, evolution Issue: Volume 48:Issue 1(2016) Page Start: 1 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. Milk composition, but not cheese properties, are impaired the day after transhumance to alpine pastures. (December 2019) Authors: Koczura, Madeline; Martin, Bruno; Turille, Germano; De Marchi, Massimo; Kreuzer, Michael; Berard, Joël Journal: International dairy journal Issue: Volume 99(2019) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
4. Post Low Velocity Impact Vibration Response of Bio‐Composite Flax/Epoxy Plates: Validation of Experiment Setup. Issue 1 (21st August 2022) Authors: Srihi, Khouloud; Massé, Nadia; El‐Hafidi, Ali; Rousseau, Jérôme; Martin, Bruno Editors: Lamanna, Giuseppe; Opran, Constantin G. Journal: Macromolecular symposia Issue: Volume 404:Issue 1(2022) Page Start: n/a Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
5. PROPRIÉTÉS LOCALES DES CHIFFRES DES NOMBRES PREMIERS. (4th April 2017) Authors: Martin, Bruno; Mauduit, Christian; Rivat, Joël Journal: Journal of the Institute of Mathematics of Jussieu Issue: Volume 18:Number 1(2019) Page Start: 189 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
6. Recruitment of CXCR3+ T cells into injured tissues in adult IgA vasculitis patients correlates with disease activity. (May 2019) Authors: Audemard-Verger, Alexandra; Pillebout, Evangéline; Jamin, Agnès; Berthelot, Laureline; Aufray, Cédric; Martin, Bruno; Sannier, Aurélie; Daugas, Eric; Déchanet-Merville, Julie; Richard, Yolande; Monteiro, Renato; Lucas, Bruno Journal: Journal of autoimmunity Issue: Volume 99(2019) Page Start: 73 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
7. Supplementing goats' diet with sainfoin pellets (versus alfalfa) modifies cheese sensory properties and fatty acid profile. (September 2022) Authors: Menci, Ruggero; Martin, Bruno; Werne, Steffen; Bord, Cécile; Ferlay, Anne; Lèbre, Amélie; Leiber, Florian; Klaiss, Matthias; Coppa, Mauro; Heckendorn, Félix Journal: International dairy journal Issue: Volume 132(2022) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
8. The effects of low-input grazing systems and milk pasteurisation on the chemical composition, microbial communities, and sensory properties of uncooked pressed cheeses. (January 2017) Authors: Frétin, Marie; Ferlay, Anne; Verdier-Metz, Isabelle; Fournier, Florence; Montel, Marie-Christine; Farruggia, Anne; Delbès, Céline; Martin, Bruno Journal: International dairy journal Issue: Volume 64(2017:Jan.) Page Start: 56 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗