1. Control of Salmonella Contamination of Shell Eggs—Preharvest and Postharvest Methods: A Review. Issue 2 (11th March 2013) Authors: Galiş, Anca M.; Marcq, Christopher; Marlier, Didier; Portetelle, Daniel; Van, Ilie; Beckers, Yves; Théwis, André Journal: Comprehensive reviews in food science and food safety Issue: Volume 12:Issue 2(2013:Mar.) Page Start: 155 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗