Author/Creator: Manzoor, Mehnaza - British Library Electronic Legal Deposit Catalogue-Journal Issues and Articles Search Results

Author/Creator Manzoor, Mehnaza

1. Characterization of apple (Malus domestica) seed flour for its structural and nutraceutical potential. (November 2021)

Authors:: Manzoor, Mehnaza; Singh, Jagmohan; Gani, Adil
Journal:: Lebensmittel-Wissenschaft + Technologie =
Issue:: Volume 151(2021)
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Record Type:: Journal Article
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2. Exploration of bioactive peptides from various origin as promising nutraceutical treasures: In vitro, in silico and in vivo studies. (30th March 2022)

Authors:: Manzoor, Mehnaza; Singh, Jagmohan; Gani, Adil
Journal:: Food chemistry
Issue:: Volume 373:Part A(2022)
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Record Type:: Journal Article
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3. Modulation of native structural architecture and hydrodynamic properties of apple seed protein isolates. (August 2022)

Authors:: Manzoor, Mehnaza; Gani, Adil; Jaglan, Sundeep; Jaiswal, Amit K.
Journal:: Innovative food science & emerging technologies
Issue:: Volume 80(2022)
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Record Type:: Journal Article
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4. Valorization of natural colors as health-promoting bioactive compounds: Phytochemical profile, extraction techniques, and pharmacological perspectives. (15th November 2021)

Authors:: Manzoor, Mehnaza; Singh, Jagmohan; Gani, Adil; Noor, Nairah
Journal:: Food chemistry
Issue:: Volume 362(2021)
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Record Type:: Journal Article
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