1. Canola Cake as a Potential Substrate for Proteolytic Enzymes Production by a Selected Strain of Aspergillus oryzae: Selection of Process Conditions and Product Characterization. (25th December 2013) Authors: Freitas, Adriana C.; Castro, Ruann J. S.; Fontenele, Maria A.; Egito, Antonio S.; Farinas, Cristiane S.; Pinto, Gustavo A. S. Other Names: Alatossava T. Academic Editor.; Mannazzu I. Academic Editor.; Ruiz-Herrera J. Academic Editor.; West T. P. Academic Editor. Journal: ISRN microbiology Issue: Volume 2013(2013) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗