1. Factors that antimicrobial resistance in food systems: a participatory modelling approach. (30th September 2020) Authors: Majowicz, S; Lambraki, I; Cousins, M; Parmley, E J; Carson, C Journal: European journal of public health Issue: Volume 30(2020)Supplement 5 Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗