1. An innovative rehabilitating meals-on-wheels service for frail old people - a controlled feasibility study. (December 2020) Authors: Beck, A.M.; Due, A.; Birk, C.B.; Majgaard, M.; Lei, M.; Langsted, S.K.; Jensen, T.S. Journal: Clinical nutrition ESPEN Issue: Volume 40(2020) Page Start: 582 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗