1. Effect of Red Orange Juice Consumption on Body Composition and Nutritional Status in Overweight/Obese Female: A Pilot Study. (20th March 2017) Authors: Azzini, E.; Venneria, E.; Ciarapica, D.; Foddai, M. S.; Intorre, F.; Zaccaria, M.; Maiani, F.; Palomba, L.; Barnaba, L.; Tubili, C.; Maiani, G.; Polito, A. Other Names: Palmery Maura Academic Editor. Journal: Oxidative medicine and cellular longevity Issue: Volume 2017(2017) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. Effects of consumption of whole grain foods rich in lignans in healthy postmenopausal women with moderate serum cholesterol: a pilot study. (August 2014) Authors: Durazzo, A.; Carcea, M.; Adlercreutz, H.; Azzini, E.; Polito, A.; Olivieri, L.; Zaccaria, M.; Meneghini, C.; Maiani, F.; Bausano, G.; Martiri, F.; Samaletdin, A.; Fumagalli, A.; Raguzzini, A.; Venneria, E.; Foddai, M. S.; Ciarapica, D.; Mauro, B.; Volpe, F.; Maiani, G. Journal: International journal of food sciences and nutrition Issue: Volume 65:Number 5(2014) Page Start: 637 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗