Author/Creator: Maffei, S.M. - British Library Electronic Legal Deposit Catalogue-Journal Issues and Articles Search Results

Author/Creator Maffei, S.M.

1. Evidence that methoxypyrazine accumulation is elevated in Shiraz rachis grown on Ramsey rootstock, increasing 'green' flavour in wine. (27th March 2022)

Authors:: Capone, D.L.; Francis, I.L.; Clingeleffer, P.R.; Maffei, S.M.; Boss, P.K.
Journal:: Australian journal of grape and wine research
Issue:: Volume 28:Number 2(2022)
Page Start:: 304
Record Type:: Journal Article
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2. Fermentation of grapes throughout development identifies stages critical to the development of wine volatile composition. (7th July 2017)

Authors:: Boss, P.K.; Kalua, C.M.; Nicholson, E.L.; Maffei, S.M.; Böttcher, C.; Davies, C.
Journal:: Australian journal of grape and wine research
Issue:: Volume 24:Number 1(2018)
Page Start:: 24
Record Type:: Journal Article
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3. Use of auxin to delay ripening: sensory and biochemical evaluation of Cabernet Sauvignon and Shiraz. (19th August 2021)

Authors:: Böttcher, C.; Johnson, T.E.; Burbidge, C.A.; Nicholson, E.L.; Boss, P.K.; Maffei, S.M.; Bastian, S.E.P.; Davies, C.
Journal:: Australian journal of grape and wine research
Issue:: Volume 28:Number 2(2022)
Page Start:: 208
Record Type:: Journal Article
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