1. A randomized crossover study to assess the effect of an oat‐rich diet on glycaemic control, plasma lipids and postprandial glycaemia, inflammation and oxidative stress in Type 2 diabetes. Issue 11 (22nd June 2013) Authors: McGeoch, S. C.; Johnstone, A. M.; Lobley, G. E.; Adamson, J.; Hickson, K.; Holtrop, G.; Fyfe, C.; Clark, L. F.; Pearson, D. W. M.; Abraham, P.; Megson, I. L.; MacRury, S. M. Journal: Diabetic medicine Issue: Volume 30:Issue 11(2013:Nov.) Page Start: 1314 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. HbA1c determination from HemaSpot™ blood collection devices: comparison of home prepared dried blood spots with standard venous blood analysis. Issue 9 (17th October 2019) Authors: Hall, J. M.; Fowler, C. F.; Barrett, F.; Humphry, R. W.; Van Drimmelen, M.; MacRury, S. M. Journal: Diabetic medicine Issue: Volume 37:Issue 9(2020) Page Start: 1463 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. Reply to Verougstraete et al. Comment on HbA1c determination from HemaSpot blood collection devices: comparison of home‐prepared dried blood spots with standard venous blood analysis. Issue 9 (10th April 2020) Authors: Hall, J. M.; Fowler, C. F.; Barrett, F.; Humphry, R. W.; MacRury, S. M. Journal: Diabetic medicine Issue: Volume 37:Issue 9(2020) Page Start: 1614 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗