1. An efficient method for discriminating four important edible oils based on stimulated Brillouin scattering spectroscopy. Issue 31 (30th July 2018) Authors: Shi, Jiulin; Yuan, Dapeng; Hao, Shiguo; Liu, Zhe; Luo, NingNing; Zhang, Yubao; Xie, Chengfeng; Zhang, Weiwei; He, Xingdao; Chen, Zhongping Journal: Analytical methods Issue: Volume 10:Issue 31(2018) Page Start: 3859 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗