1. Antioxidative Stress and Antiapoptosis Effect of Chitosan Nanoparticles to Protect Cardiac Cell Damage on Streptozotocin-Induced Diabetic Rat. (25th April 2022) Authors: Wardani, Giftania; Nugraha, Jusak; Mustafa, Mohd. Rais; Kurnijasanti, Rochmah; Sudjarwo, Sri Agus Other Names: Lucarini Massimo Academic Editor. Journal: Oxidative medicine and cellular longevity Issue: Volume 2022(2022) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. Characterization of Volatile Component Changes in Peas under Different Treatments by GC-IMS and GC-MS. (5th November 2021) Authors: Zhang, Kangyi; Zhang, Can; Zhuang, Haining; Liu, Yue; Feng, Tao; Nie, Bin Other Names: Lucarini Massimo Academic Editor. Journal: Journal of food quality Issue: Volume 2021(2021) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. Effects of Different Solvents Extractions on Total Polyphenol Content, HPLC Analysis, Antioxidant Capacity, and Antimicrobial Properties of Peppers (Red, Yellow, and Green (Capsicum annum L.)). (19th January 2022) Authors: Mohammad Salamatullah, Ahmad; Hayat, Khizar; Mabood Husain, Fohad; Asif Ahmed, Mohammed; Arzoo, Shaista; Musaad Althbiti, Mohammed; Alzahrani, Abdulhakeem; Al-Zaied, Bandar Ali M.; Kahlil Alyahya, Heba; Albader, Nawal; Nafidi, Hiba-Allah; Bourhia, Mohammed Other Names: Lucarini Massimo Academic Editor. Journal: Evidence-based complementary and alternative medicine Issue: Volume 2022(2022) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
4. Feasibility Study on the Use of a Portable NIR Spectrometer and Multivariate Data Analysis to Discriminate and Quantify Adulteration in Fertilizer. (29th November 2022) Authors: Teye, Ernest; Amuah, Charles L. Y.; Atiah, Kofi; Darko, Ransford Opoku; Amoah, Kwadwo Kusi; Afutu, Emmanuel; Owusu, Rebecca Other Names: Lucarini Massimo Academic Editor. Journal: Journal of spectroscopy Issue: Volume 2022(2022) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
5. Identification of Cuproptosis-Related Genes in Nonalcoholic Fatty Liver Disease. (21st February 2023) Authors: Wu, Chutian; Liu, Xiongxiu; Zhong, Lixian; Zhou, Yun; Long, Linjing; Yi, Tingzhuang; Chen, Sisi; Li, Yuting; Chen, Yanfang; Shen, Lianli; Zeng, Qiuting; Tang, Shaohui Other Names: Lucarini Massimo Academic Editor. Journal: Oxidative medicine and cellular longevity Issue: Volume 2023(2023) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
6. Paraclostridium benzoelyticum Bacterium-Mediated Zinc Oxide Nanoparticles and Their In Vivo Multiple Biological Applications. (5th May 2022) Authors: Faisal, Shah; Abdullah, ; Rizwan, Muhammad; Ullah, Riaz; Alotaibi, Amal; Khattak, Aishma; Bibi, Nadia; Idrees, Muhammad Other Names: Lucarini Massimo Academic Editor. Journal: Oxidative medicine and cellular longevity Issue: Volume 2022(2022) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
7. Physicochemical Properties and Floral Sources of Honey Produced in Marsabit Forest Reserve, Northern Kenya. (30th June 2022) Authors: Muhati, Godwin Leslie; Warui, Mary Wanjiru Other Names: Lucarini Massimo Academic Editor. Journal: Journal of food quality Issue: Volume 2022(2022) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
8. Rapid Recognition of Geoherbalism and Authenticity of a Chinese Herb by Data Fusion of Near-Infrared Spectroscopy (NIR) and Mid-Infrared (MIR) Spectroscopy Combined with Chemometrics. (30th April 2019) Authors: Fu, Haiyan; Shi, Qiong; Wei, Liuna; Xu, Lu; Guo, Xiaoming; Hu, Ou; Lan, Wei; Xie, Shunping; Yang, Tianming Other Names: Lucarini Massimo Academic Editor. Journal: Journal of spectroscopy Issue: Volume 2019(2019) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
9. Reasons for Adding Different Tastes: An Example of Sprinkling Salt on Watermelon and Its Relation to Subjective Taste Perception, Taste Preference, and Autistic Traits. (13th February 2023) Authors: Chen, Na; Watanabe, Katsumi; Kobayakawa, Tatsu; Wada, Makoto Other Names: Lucarini Massimo Academic Editor. Journal: Journal of food quality Issue: Volume 2023(2023) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
10. Technological, Sensory, and Hypoglycemic Effects of Quinoa Flour Incorporation into Biscuits. (5th January 2022) Authors: Alsuhaibani, Amnah Mohammed; Alkuraieef, Amal Nassir; Aljobair, Moneera Othman; Alshawi, Amal Hassan Other Names: Lucarini Massimo Academic Editor. Journal: Journal of food quality Issue: Volume 2022(2022) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗