Author/Creator: Luan, Xiangyu - British Library Electronic Legal Deposit Catalogue-Journal Issues and Articles Search Results

Author/Creator Luan, Xiangyu

1. A Comprehensive Method for Assessing Meat Freshness Using Fusing Electronic Nose, Computer Vision, and Artificial Tactile Technologies. (21st September 2020)

Authors:: Weng, Xiaohui; Luan, Xiangyu; Kong, Cheng; Chang, Zhiyong; Li, Yinwu; Zhang, Shujun; Al-Majeed, Salah; Xiao, Yingkui
Other Names:: Palma Alberto J. Academic Editor.
Journal:: Journal of sensors
Issue:: Volume 2020(2020)
Page Start:
Record Type:: Journal Article
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2. Coordinated evaporative demand and precipitation maximize rainfed maize and soybean crop yields in the USA. Issue 2 (16th November 2022)

Authors:: Luan, Xiangyu; Bommarco, Riccardo; Vico, Giulia
Journal:: Ecohydrology
Issue:: Volume 16:Issue 2(2023)
Page Start:: n/a
Record Type:: Journal Article
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