1. Comparative effects of deficit and partial root‐zone drying irrigation techniques using moderately saline water on ion partitioning in Shiraz and Grenache grapevines. (28th April 2016) Authors: Degaris, K.A.; Walker, R.R.; Loveys, B.R.; Tyerman, S.D. Journal: Australian journal of grape and wine research Issue: Volume 22:Number 2(2016:Jun.) Page Start: 296 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. Exogenous application of abscisic acid to root systems of grapevines with or without salinity influences water relations and ion allocation. (24th January 2017) Authors: Degaris, K. A.; Walker, R.R.; Loveys, B.R.; Tyerman, S.D. Journal: Australian journal of grape and wine research Issue: Volume 23:Number 1(2017:Feb.) Page Start: 66 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. Impact of deficit irrigation strategies in a saline environment on Shiraz yield, physiology, water use and tissue ion concentration. (25th June 2015) Authors: DeGaris, K.A.; Walker, R.R.; Loveys, B.R.; Tyerman, S.D. Journal: Australian journal of grape and wine research Issue: Volume 21:Number 3(2015:Oct.) Page Start: 468 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗