1. Betaine and arginine supplementation of low protein diets improves plasma lipids but does not affect hepatic fatty acid composition and related gene expression profiling in pigs. (7th August 2017) Authors: Madeira, Marta S; Rolo, Eva A; Lopes, Paula A; Ramos, Denis A; Alfaia, Cristina M; Pires, Virgínia MR; Martins, Susana V; Pinto, Rui MA; Prates, José AM Journal: Journal of the science of food and agriculture Issue: Volume 98:Number 2(2018) Page Start: 598 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. Different Dietary n-3 Polyunsaturated Fatty Acid Formulations Distinctively Modify Fatty Acid and N-Acylethanolamine Profiles in Rat Brain. (7th June 2021) Authors: Murru, Elisabetta; Carta, Gianfranca; Abolghasemi, Armita; Manca, Claudia; Prates, José AM; Guil-Guerrero, José L; Banni, Sebastiano; Lopes, Paula A Journal: Current developments in nutrition Issue: Volume 5(2021)Supplement 2 Page Start: 349 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗