1. Ionic liquids, ultra-sounds and microwaves: an effective combination for a sustainable extraction with higher yields. The cumin essential oil case. Issue 4 (12th July 2017) Authors: Ascrizzi, R.; González-Rivera, J.; Pomelli, C. S.; Chiappe, C.; Margari, P.; Costagli, F.; Longo, I.; Tiné, M. R.; Flamini, G.; Duce, C. Journal: Reaction chemistry & engineering Issue: Volume 2:Issue 4(2017) Page Start: 577 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. Novel configurations for a citrus waste based biorefinery: from solventless to simultaneous ultrasound and microwave assisted extraction. Issue 24 (31st October 2016) Authors: González-Rivera, J.; Spepi, A.; Ferrari, C.; Duce, C.; Longo, I.; Falconieri, D.; Piras, A.; Tinè, M. R. Journal: Green chemistry Issue: Volume 18:Issue 24(2016) Page Start: 6482 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. Photodegradation of Rhodamine B Using the Microwave/UV/H2O2: Effect of Temperature. (26th August 2013) Authors: Ferrari, Carlo; Chen, H.; Lavezza, R.; Santinelli, C.; Longo, I.; Bramanti, E. Other Names: Soltan Jafar Academic Editor. Journal: International journal of photoenergy Issue: Volume 2013(2013) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗