Author/Creator: Lončar, Eva - British Library Electronic Legal Deposit Catalogue-Journal Issues and Articles Search Results

Author/Creator Lončar, Eva

1. Analysis of betaine levels in cereals, pseudocereals and their products. (October 2017)

Authors:: Kojić, Jovana; Krulj, Jelena; Ilić, Nebojša; Lončar, Eva; Pezo, Lato; Mandić, Anamarija; Bodroža Solarov, Marija
Journal:: Journal of functional foods
Issue:: Volume 37(2017)
Page Start:: 157
Record Type:: Journal Article
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2. Effects of high temperatures and drought during anthesis and grain filling period on wheat processing quality and underlying gluten structural changes. (11th December 2017)

Authors:: Mastilović, Jasna; Živančev, Dragan; Lončar, Eva; Malbaša, Radomir; Hristov, Nikola; Kevrešan, Žarko
Journal:: Journal of the science of food and agriculture
Issue:: Volume 98:Number 8(2018)
Page Start:: 2898
Record Type:: Journal Article
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