1. OC-081 Nutritional Optimisation of Pre-Surgical Crohn's Disease Patients with Enteral Nutrition Significantly Decreases Length of Stay and Need for a Stoma. (17th August 2016) Authors: Patel, KV; Sandall, AM; O'Hanlon, DV; Darakhshan, AA; Williams, AB; Westcott, E; Irving, PM; Lomer, MC; Sanderson, JD Journal: Gut Issue: Volume 65(2016)Supplement 1 Page Start: A47 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. OC-103 The impact of low fodmap dietary advice and probiotics on symptoms in irritable bowel syndrome: a randomised, placebo-controlled, 2 × 2 factorial trial. (22nd June 2015) Authors: Staudacher, H; Lomer, MC; Lindsay, JO; Irving, PM; Whelan, K Journal: Gut Issue: Volume 64(2015)Supplement 1 Page Start: A51 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. OC-104 Long term effectiveness of short chain fermentable carbohydrate (FODMAP) restriction in patients with irritable bowel syndrome. (22nd June 2015) Authors: Martin, L; van Vuuren, C; Seamark, L; Williams, M; Staudacher, H; Irving, PM; Whelan, K; Lomer, MC Journal: Gut Issue: Volume 64(2015)Supplement 1 Page Start: A51 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
4. PTU-102 Development Of A Food Related Quality Of Life Questionnaire For People With Ibd. (9th June 2014) Authors: Hughes, L; Lindsay, JO; Lomer, MC; Ayis, S; King, L; Morgan, M; Whelan, K Journal: Gut Issue: Volume 63(2014)Supplement 1 Page Start: A84 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
5. OC-041 Management of adult eosinophilic oesophagitis: analysis of medical and dietary outcomes in a uk centre. (17th June 2017) Authors: Hunter, H; Pupinyte, K; Terry, W; Dunn, JM; Toner, E; Zeki, S; Till, SJ; Lomer, MC Journal: Gut Issue: Volume 66(2017)Supplement 2 Page Start: A21 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
6. PTU-183 Advice from a dietitian regarding the low fodmap diet broadly maintains nutrient intake and does not alter fibre intake. (22nd June 2015) Authors: Staudacher, H; Ross, FS; Briscoe, ZM; Irving, PM; Whelan, K; Lomer, MC Journal: Gut Issue: Volume 64(2015)Supplement 1 Page Start: A143 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗