1. An improved plate culture procedure for the rapid detection of beer‐spoilage lactic acid bacteria. Issue 2 (10th January 2014) Authors: Deng, Yang; Liu, Junyan; Li, Huiping; Li, Lin; Tu, Jingxia; Fang, Huijing; Chen, Jiang; Qian, Fei Journal: Journal of the Institute of Brewing Issue: Volume 120:Issue 2(2014) Page Start: 127 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗