1. Analytical study for the estimation of thermal properties of processed meat based on hyperbolic heat conduction model. Issue 1 (2nd January 2017) Authors: Chen, Han-Taw; Liu, Kuo-Chi; Xu, Xiao-Jie; Lin, Tsu-Hsiang Journal: Inverse problems in science and engineering Issue: Volume 25:Issue 1(2017) Page Start: 41 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗