1. 2‐Hydroxy‐4‐methylthio butanoic acid and DL‐methionine for Japanese quails in production. Issue 2 (26th October 2017) Authors: Vieira, D. V. G.; Costa, F. G. P.; Lima, M. R.; Júnior, J. G. de V.; Bonaparte, T. P.; Cavalcante, D. T. Journal: Journal of animal physiology and animal nutrition Issue: Volume 102:Issue 2(2018) Page Start: e686 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. Effect of l‐glutamic acid supplementation on performance and nitrogen balance of broilers fed low protein diets. Issue 3 (28th November 2015) Authors: Bezerra, R. M.; Costa, F. G. P.; Givisiez, P. E. N.; Freitas, E. R.; Goulart, C. C.; Santos, R. A.; Souza, J. G.; Brandão, P. A.; Lima, M. R.; Melo, M. L.; Rodrigues, V. P.; Nogueira, E. T.; Vieira, D. V. G. Journal: Journal of animal physiology and animal nutrition Issue: Volume 100:Issue 3(2016) Page Start: 590 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. P and Ca requirements for Japanese quail. Issue 2 (17th March 2016) Authors: Mariz, C. B. L.; Silva, J. H. V.; Filho, J. J.; Lima, M. R.; Costa, F. G. P. Journal: Journal of animal physiology and animal nutrition Issue: Volume 101:Issue 2(2017) Page Start: 389 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗