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Author/Creator Liew, Zara

1. The Role of Nutrition in COVID-19 Susceptibility and Severity of Disease: A Systematic Review. Issue 7 (19th May 2021)

Authors:
James, Philip T; Ali, Zakari; Armitage, Andrew E; Bonell, Ana; Cerami, Carla; Drakesmith, Hal; Jobe, Modou; Jones, Kerry S; Liew, Zara; Moore, Sophie E; Morales-Berstein, Fernanda; Nabwera, Helen M; Nadjm, Behzad; Pasricha, Sant-Rayn; Scheelbeek, Pauline; Silver, Matt J; Teh, Megan R; Prentice, A...
Journal:
Journal of nutrition
Issue:
Volume 151:Issue 7(2021)
Page Start:
1854
Record Type:
Journal Article
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Available online (eLD content is only available in our Reading Rooms) ↗

2. Climate change mitigation through dietary change: a systematic review of empirical and modelling studies on the environmental footprints and health effects of 'sustainable diets'. (22nd December 2020)

Authors:
Jarmul, Stephanie; Dangour, Alan D; Green, Rosemary; Liew, Zara; Haines, Andy; Scheelbeek, Pauline FD
Journal:
Environmental research letters
Issue:
Volume 15:Number 12(2020:Dec.)
Page Start:
Record Type:
Journal Article
View Content:
Available online (eLD content is only available in our Reading Rooms) ↗

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