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You searched for: Author/Creator Li, Yaokui- Li, Yaokui [remove] 3
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- AAC apparent amylose content -- AP1 short-branch amylopectin chains -- AP2 long-branch amylopectin chains -- AM amylose -- DSC differential scanning calorimeter -- DP degree of polymerization -- GC gel consistency -- DMSO dimethyl sulfoxide -- HPAEC high-performance anion-exchange chromatography -- GPC gel permeation chromatography -- PT pasting temperature -- PC protein content -- ΔH enthalpy of gelatinization -- RVA Rapid Visco Analyzer -- SEM scanning electron microscopy -- XRD X-ray powder diffraction 1
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- Food -- Analysis -- Periodicals 1
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- Hybrid rice -- Eating quality -- Apparent amylose content -- Physicochemical properties -- Starch structure 1