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- Li, Lai-Hao [remove] 1
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- Brewing -- Barley starch -- Molecular structure -- Chain-length distribution -- Size-exclusion chromatography -- Fermentation 1
- Food -- Biotechnology -- Periodicals 1
- Food industry and trade -- Periodicals 1
- MSD molecular size distributions -- FS fermentable sugar -- BSG brewer's spent grain -- Am amylose -- Ap amylopectin -- weight average molecular weight Rg -- z-average radius of gyration Rh -- hydrodynamic radius SS -- starch synthases GBSSI -- granule-bound starch synthase I SBE -- starch-branching enzymes DBE -- debranching enzymes NMR -- nuclear magnetic resonance SEC -- size-exclusion chromatography FACE -- fluorophore-assisted carbohydrate electrophoresis HPAEC -- high-performance anion-exchange chromatography MALLS -- multiple-angle laser scattering average molecular size of Am molecules -- w(log(Rh) weight molecular size distributions -- DP degree of polymerization -- CLD chain length distributions -- CL chain length 1