1. A methodological approach for assessing the impact of urban agriculture on water resources: a case study for community gardens in Rome (Italy). Issue 2 (7th February 2019) Authors: Dalla Marta, Anna; Baldi, Ada; Lenzi, Anna; Lupia, Flavio; Pulighe, Giuseppe; Santini, Emanuele; Orlandini, Simone; Altobelli, Filiberto Journal: Agroecology and sustainable food systems Issue: Volume 43:Issue 2(2019) Page Start: 228 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. Agronomic practices to limit pre- and post-harvest contamination and proliferation of human pathogenic Enterobacteriaceae in vegetable produce. (January 2021) Authors: Lenzi, Anna; Marvasi, Massimiliano; Baldi, Ada Journal: Food control Issue: Volume 119(2021) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. Contamination of microgreens by Salmonella enterica and Escherichia coli is influenced by selection breeding in chicory (Cichorium intybus L.). (5th May 2022) Authors: Lenzi, Anna; Baldi, Ada; Lombardelli, Letizia; Truschi, Stefania; Marvasi, Massimiliano; Bruschi, Piero Journal: Food quality and safety Issue: Volume 6(2022) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
4. Normalized Difference Vegetation Index versus Dark Green Colour Index to estimate nitrogen status on bermudagrass hybrid and tall fescue. Issue 2 (17th January 2020) Authors: Caturegli, Lisa; Gaetani, Monica; Volterrani, Marco; Magni, Simone; Minelli, Alberto; Baldi, Ada; Brandani, Giada; Mancini, Marco; Lenzi, Anna; Orlandini, Simone; Lulli, Filippo; de Bertoldi, Claudia; Dubbini, Marco; Grossi, Nicola Journal: International journal of remote sensing Issue: Volume 41:Issue 2(2020) Page Start: 455 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
5. Plant response to biowaste soluble hydrolysates in hibiscus grown under limiting nutrient availability. (7th February 2018) Authors: Massa, Daniele; Lenzi, Anna; Montoneri, Enzo; Ginepro, Marco; Prisa, Domenico; Burchi, Gianluca Journal: Journal of plant nutrition Issue: Volume 41:Number 3(2018) Page Start: 396 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
6. Pre‐heated blades for harvesting baby‐leaves reduce the risk of Escherichia coli internalization in leaves. (26th November 2022) Authors: Guerra, Simona; Michelotti, Martina; Signorini, Sofia; Rossi, Giuseppe; Procopio, Tiziana; Truschi, Stefania; Lenzi, Anna; Marvasi, Massimiliano Journal: Journal of the science of food and agriculture Issue: Volume 103:Number 7(2023) Page Start: 3621 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
7. Remediated marine sediment as growing medium for lettuce production: assessment of agronomic performance and food safety in a pilot experiment. (9th July 2019) Authors: Tozzi, Francesca; Pecchioli, Simona; Renella, Giancarlo; Melgarejo, Pablo; Legua, Pilar; Macci, Cristina; Doni, Serena; Masciandaro, Grazia; Giordani, Edgardo; Lenzi, Anna Journal: Journal of the science of food and agriculture Issue: Volume 99:Number 13(2019) Page Start: 5624 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
8. Yield and quality of basil, Swiss chard, and rocket microgreens grown in a hydroponic system. Issue 2 (3rd April 2017) Authors: Bulgari, Roberta; Baldi, Ada; Ferrante, Antonio; Lenzi, Anna Journal: New Zealand journal of crop and horticultural science Issue: Volume 45:Issue 2(2017) Page Start: 119 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗