1. Enzyme exposure and enzyme sensitisation in the baking industry. Issue 10 (October 1996) Authors: Vanhanen, M; Tuomi, T; Hokkanen, H; Tupasela, O; Tuomainen, A; Holmberg, P C; Leisola, M; Nordman, H Journal: Occupational and environmental medicine Issue: Volume 53:Issue 10(1996) Page Start: 670 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗