1. Effects of diet supplementation of soya‐saponins, isoflavones and phytosterols on Atlantic salmon (Salmo salar, L) fry fed from start‐feeding. (4th September 2014) Authors: Gu, M.; Gu, J.N.; Penn, M.; Bakke, A.M.; Lein, I.; Krogdahl, Å. Journal: Aquaculture nutrition Issue: Volume 21:Number 5(2015:Oct.) Page Start: 604 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. Gut morphology of diploid and triploid Atlantic cod, Gadus morhua. (7th May 2013) Authors: Peruzzi, S.; Jobling, M.; Falk‐Petersen, I.‐B.; Lein, I.; Puvanendran, V. Journal: Journal of applied ichthyology Issue: Volume 29:Number 5(2013:Oct.) Page Start: 1104 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗