1. Contribution of fluorescence spectroscopy and independent components analysis to the evaluation of NaCl and KCl effects on molecular-structure and fat melting temperatures of Cantal-type cheese. (October 2017) Authors: Loudiyi, M.; Karoui, R.; Rutledge, D.N.; Lavigne, R.; Montel, M.-C.; Aït-Kaddour, A. Journal: International dairy journal Issue: Volume 73(2017) Page Start: 116 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. Could bacteriophages help with managing cholera in The Democratic Republic of Congo (DRC)?. (August 2018) Authors: Maestri, A.; Chan, B.; de Vos, D.; Pirnay, J.-P.; Turner, P.; Zozo, D.; Lavigne, R.; Nagel, T.; Kamiwiziku, G.; Batumbo, D.; Bompangue, D.; Merabishvili, M.; Kakabadze, E.; Gribaudo, G. Journal: International journal of infectious diseases Issue: Volume 73(2018)Supplement Page Start: 257 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. In vitro and in vivo assessment of phage therapy against Staphylococcus aureus causing bovine mastitis. (September 2020) Authors: Ngassam-Tchamba, C.; Duprez, J.N.; Fergestad, M.; De Visscher, A.; L'Abee-Lund, T.; De Vliegher, S.; Wasteson, Y.; Touzain, F.; Blanchard, Y.; Lavigne, R.; Chanishvili, N.; Cassart, D.; Mainil, J.; Thiry, D. Journal: Journal of global antimicrobial resistance Issue: Volume 22(2020) Page Start: 762 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗