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Author/Creator Lau, Namson S

1. Effect of a high-egg diet on cardiometabolic risk factors in people with type 2 diabetes: the Diabetes and Egg (DIABEGG) Study—randomized weight-loss and follow-up phase. Issue 6 (7th May 2018)

Authors:
Fuller, Nicholas R; Sainsbury, Amanda; Caterson, Ian D; Denyer, Gareth; Fong, Mackenzie; Gerofi, James; Leung, Chloris; Lau, Namson S; Williams, Kathryn H; Januszewski, Andrzej S; Jenkins, Alicia J; Markovic, Tania P
Journal:
American journal of clinical nutrition
Issue:
Volume 107:Issue 6(2018)
Page Start:
921
Record Type:
Journal Article
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Available online (eLD content is only available in our Reading Rooms) ↗

3. The effect of a high-egg diet on cardiovascular risk factors in people with type 2 diabetes: the Diabetes and Egg (DIABEGG) study—a 3-mo randomized controlled trial. Issue 4 (11th February 2015)

Authors:
Fuller, Nicholas R; Caterson, Ian D; Sainsbury, Amanda; Denyer, Gareth; Fong, Mackenzie; Gerofi, James; Baqleh, Katherine; Williams, Kathryn H; Lau, Namson S; Markovic, Tania P
Journal:
American journal of clinical nutrition
Issue:
Volume 101:Issue 4(2015)
Page Start:
705
Record Type:
Journal Article
View Content:
Available online (eLD content is only available in our Reading Rooms) ↗