Author/Creator: Lanigan, J. - British Library Electronic Legal Deposit Catalogue-Journal Issues and Articles Search Results

Author/Creator Lanigan, J.

1. Reaching consensus on a 'vegetables first' approach to complementary feeding. Issue 3 (September 2016)

Authors:: Chambers, L.; Hetherington, M.; Cooke, L.; Coulthard, H.; Fewtrell, M.; Emmett, P.; Lowdon, J.; Blissett, J.; Lanigan, J.; Baseley, C.; Stanner, S.
Journal:: Nutrition bulletin
Issue:: Volume 41:Issue 3(2016:Sep.)
Page Start:: 270
Record Type:: Journal Article
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2. The development of food portion sizes suitable for 4–18‐year‐old children used in a theoretical meal plan meeting energy and nutrient requirements. Issue 3 (25th January 2021)

Authors:: More, J. A.; Lanigan, J.; Emmett, P.
Journal:: Journal of human nutrition and dietetics
Issue:: Volume 34:Issue 3(2021)
Page Start:: 534
Record Type:: Journal Article
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3. Tribochemistry of silicon and oxygen doped, hydrogenated Diamond-like Carbon in fully-formulated oil against low additive oil. (February 2015)

Authors:: Lanigan, J.; Zhao, H.; Morina, A.; Neville, A.
Journal:: Tribology international
Issue:: Volume 82:Part B(2015)
Page Start:: 431
Record Type:: Journal Article
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