1. Advances in foodborne outbreak investigation and source tracking using whole genome sequencing. (September 2019) Authors: Ruppitsch, W; Pietzka, A; Cabal, A; Chakeri, A; Schmid, D; Lakicevic, B; Lepuschitz, S; Allerberger, F Journal: IOP conference series Issue: Volume 333(2019) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. Assessment of meat products and saturated fatty acid intake in human diets. (September 2019) Authors: Trbovic, D; Lakicevic, B; Petronijevic, R; Lukic, M; Jankovic, V; Petrovic, Z; Nastasijevic, I Journal: IOP conference series Issue: Volume 333(2019) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. Food packaging and modified atmosphere – roles, materials and benefits. (September 2019) Authors: Milijasevic, M; Babic Milijasevic, J; Lakicevic, B; Lukic, M; Borovic, B; Veskovic, S; Baltic, B Journal: IOP conference series Issue: Volume 333(2019) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
4. Influence of two different culture media on biofilm formation by Listeria monocytogenes isolated from a small-scale meat processing facility. (September 2019) Authors: Lakicevic, B; Petrovic, Z; Milanov, D; Zuber, I; Jankovic, V; Grkovic, N; Dimitrijevic, M Journal: IOP conference series Issue: Volume 333(2019) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
5. Lactic acid bacteria: from food preservation to active packaging. Issue 1 (October 2021) Authors: Djukic-Vuković, A; Mladenovic, D; Lakicevic, B; Mojovic, L Journal: IOP conference series Issue: Volume 854:Issue 1(2021) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
6. Screening of Bacillus cereus presence in minced meat and meat products originating from Serbian retail facilities. (September 2019) Authors: Milojevic, L; Velebit, B; Djordjevic, V; Jankovic, V; Lakicevic, B; Bajcic, A; Betic, N Journal: IOP conference series Issue: Volume 333(2019) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
7. Stress survival islets contribute to clonal and serotype-specific differences in L. monocytogenes. Issue 1 (October 2021) Authors: Lakicevic, B; De Biase, D; Velebit, B; Mitrovic, R; Jankovic, V; Milojevic, L; Ruppitsch, W Journal: IOP conference series Issue: Volume 854:Issue 1(2021) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
8. Surface adsorption and survival of SARS-CoV-2 on frozen meat. Issue 1 (October 2021) Authors: Velebit, B; Milojevic, L; Jankovic, V; Lakicevic, B; Baltic, T; Nikolic, A; Grkovic, N Journal: IOP conference series Issue: Volume 854:Issue 1(2021) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
9. Tracking brucellosis–a re-emerging disease. Issue 1 (October 2021) Authors: Schaeffer, J; Revilla-Fernández, S; Hofer, E; Djordjevic, V; Lakicevic, B; Indra, A; Schmoll, F; Allerberger, F; Ruppitsch, W Journal: IOP conference series Issue: Volume 854:Issue 1(2021) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
10. Zinc migration into liver pâté and pâté with ham packaged in black colored polypropylene containers. (September 2019) Authors: Petrovic, Z; Lakicevic, B; Nastasijevic, I; Milicevic, D; Spiric, D; Nikolic, D Journal: IOP conference series Issue: Volume 333(2019) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗