1. Sweeteners : nutritional aspects, applications, and production technology /: nutritional aspects, applications, and production technology. (2012) Other Names: Anestis, Stylianos; Labropoulos, Athanasios; Varzakas, Theodoros Record Type: Book Extent: 1 online resource (xxiv, 452 pages), illustrations View Content: Available online (eLD content is only available in our Reading Rooms) ↗