1. Dietary High‐Oleic Acid Soybean Oil Dose Dependently Attenuates Egg Yolk Content of n‐3 Polyunsaturated Fatty Acids in Laying Hens Fed Supplemental Flaxseed Oil. Issue 2 (22nd March 2018) Authors: Elkin, Robert G.; Kukorowski, Alexandra N.; Ying, Yun; Harvatine, Kevin J. Journal: Lipids Issue: Volume 53:Issue 2(2018) Page Start: 235 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗