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Author/Creator Kuehn, Tilman

1. Meat and heme iron intake and esophageal adenocarcinoma in the European Prospective Investigation into Cancer and Nutrition study. Issue 11 (6th July 2013)

Authors:
Jakszyn, Paula; Luján‐Barroso, Leila; Agudo, Antonio; Bueno‐de‐Mesquita, H. Bas; Molina, Esther; Sánchez, Mª José; Fonseca‐Nunes, Ana; Siersema, Peter D; Matiello, Amalia; Tumino, Rosario; Saieva, Calogero; Pala, Valeria; Vineis, Paolo; Boutron‐Ruault, Marie‐Christine; Racine, Antoine; Bastide, N...
Journal:
International journal of cancer
Issue:
Volume 133:Issue 11(2013:Dec. 01)
Page Start:
2744
Record Type:
Journal Article
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2. Novel Common Genetic Susceptibility Loci for Colorectal Cancer. (16th June 2018)

Authors:
Schmit, Stephanie L; Edlund, Christopher K; Schumacher, Fredrick R; Gong, Jian; Harrison, Tabitha A; Huyghe, Jeroen R; Qu, Chenxu; Melas, Marilena; Van Den Berg, David J; Wang, Hansong; Tring, Stephanie; Plummer, Sarah J; Albanes, Demetrius; Alonso, M Henar; Amos, Christopher I; Anton, Kristen; A...
Journal:
Journal of the National Cancer Institute
Issue:
Volume 111:Number 2(2019)
Page Start:
146
Record Type:
Journal Article
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3. The association of substituting carbohydrates with total fat and different types of fatty acids with mortality and weight change among diabetes patients. Issue 5 (October 2016)

Authors:
Campmans-Kuijpers, Marjo J.; Sluijs, Ivonne; Nöthlings, Ute; Freisling, Heinz; Overvad, Kim; Boeing, Heiner; Masala, Giovanna; Panico, Salvatore; Tumino, Rosario; Sieri, Sabina; Johansson, Ingegerd; Winkvist, Anna; Katzke, Verena A.; Kuehn, Tilman; Nilsson, Peter M.; Halkjær, Jytte; Tjønneland, A...
Journal:
Clinical nutrition
Issue:
Volume 35:Issue 5(2016:Oct.)
Page Start:
1096
Record Type:
Journal Article
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