Author/Creator: Krishnaswamy, K. - British Library Electronic Legal Deposit Catalogue-Journal Issues and Articles Search Results

Authors:: Singh, P.; Krishnaswamy, K.
Journal:: International journal of food properties
Issue:: Volume 26:Issue 1(2023)
Page Start:: 708
Record Type:: Journal Article
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Authors:: Mahalingam, J.; Subramanian, S.; Va, S.K.; Paulraj, M.; Murugesan, S.; arunagiri, K.; kumar, S.; Krishnaswamy, K.; Gunasekaran, P.
Journal:: International journal of infectious diseases
Issue:: Volume 45(2016:Apr.)Supplement 1
Page Start:: 437
Record Type:: Journal Article
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Authors:: Singh, P.; Bilyeu, L.; Krishnaswamy, K.
Journal:: Lebensmittel-Wissenschaft + Technologie =
Issue:: Volume 166(2022)
Page Start:
Record Type:: Journal Article
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Authors:: Malik, V. S.; Sudha, V.; Wedick, N. M.; RamyaBai, M.; Vijayalakshmi, P.; Lakshmipriya, N.; Gayathri, R.; Kokila, A.; Jones, C.; Hong, B.; Li, R.; Krishnaswamy, K.; Anjana, R. M.; Spiegelman, D.; Willett, W. C.; Hu, F. B.; Mohan, V.
Journal:: British journal of nutrition
Issue:: Volume 121:Issue 12(2019)
Page Start:: 1389
Record Type:: Journal Article
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Authors:: Malik, V. S.; Sudha, V.; Wedick, N. M.; RamyaBai, M.; Vijayalakshmi, P.; Lakshmipriya, N.; Gayathri, R.; Kokila, A.; Jones, C.; Hong, B.; Li, R.; Krishnaswamy, K.; Anjana, R. M.; Spiegelman, D.; Willett, W. C.; Hu, F. B.; Mohan, V.
Journal:: British journal of nutrition
Issue:: Volume 121:Issue 12(2019)
Page Start:: 1389
Record Type:: Journal Article
View Content:: Available online (eLD content is only available in our Reading Rooms) ↗

Authors:: Singh, P.; Krishnaswamy, K.
Journal:: Trends in food science & technology
Issue:: Volume 128(2022)
Page Start:: 331
Record Type:: Journal Article
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