Author/Creator: Kong, Li-Min - British Library Electronic Legal Deposit Catalogue-Journal Issues and Articles Search Results

Author/Creator Kong, Li-Min

1. Novel hydroxypyridinone derivatives containing an oxime ether moiety: Synthesis, inhibition on mushroom tyrosinase and application in anti-browning of fresh-cut apples. (1st March 2018)

Authors:: Shao, Le-Le; Wang, Xiao-Ling; Chen, Kai; Dong, Xiao-Wu; Kong, Li-Min; Zhao, De-Yin; Hider, Robert C.; Zhou, Tao
Journal:: Food chemistry
Issue:: Volume 242(2018)
Page Start:: 174
Record Type:: Journal Article
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2. Preparation, antioxidant and antimicrobial evaluation of hydroxamated degraded polysaccharides from Enteromorpha prolifera. (15th December 2017)

Authors:: Shao, Le-Le; Xu, Jie; Shi, Mei-Jia; Wang, Xiao-Ling; Li, Yin-Ting; Kong, Li-Min; Hider, Robert C; Zhou, Tao
Journal:: Food chemistry
Issue:: Volume 237(2017)
Page Start:: 481
Record Type:: Journal Article
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3. Preparation, characterization and catalytic behavior of pectinase covalently immobilized onto sodium alginate/graphene oxide composite beads. (1st July 2018)

Authors:: Dai, Xiao-Yan; Kong, Li-Min; Wang, Xiao-Ling; Zhu, Qing; Chen, Kai; Zhou, Tao
Journal:: Food chemistry
Issue:: Volume 253(2018)
Page Start:: 185
Record Type:: Journal Article
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4. Synthesis, iron binding and antimicrobial properties of hexadentate 3-hydroxypyridinones-terminated dendrimers. Issue 14 (1st August 2018)

Authors:: Zhou, Tao; Chen, Kai; Kong, Li-Min; Liu, Mu-Song; Ma, Yong-Min; Xie, Yuan-Yuan; Hider, Robert C.
Journal:: Bioorganic & medicinal chemistry letters
Issue:: Volume 28:Issue 14(2018)
Page Start:: 2504
Record Type:: Journal Article
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