1. Adherence to Canada's Food Guide recommendations among Alberta's multi‐ethnic youths is a major concern: findings from the WHY ACT NOW project. Issue 5 (24th May 2018) Authors: Kolahdooz, F.; Nader, F.; Daemi, M.; Jang, S. L.; Johnston, N.; Sharma, S. Journal: Journal of human nutrition and dietetics Issue: Volume 31:Issue 5(2018) Page Start: 658 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. Development of a quantitative food frequency questionnaire for use among rural South Africans in KwaZulu‐Natal. Issue 5 (7th October 2013) Authors: Sheehy, T.; Kolahdooz, F.; Mtshali, T. L.; Khamis, T.; Sharma, S. Journal: Journal of human nutrition and dietetics Issue: Volume 27:Issue 5(2014) Page Start: 443 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. Dietary adequacy and alcohol consumption of Inuvialuit women of child‐bearing age in the Northwest Territories, Canada. Issue 6 (10th April 2013) Authors: Kolahdooz, F.; Spearing, K.; Corriveau, A.; Sharma, S. Journal: Journal of human nutrition and dietetics Issue: Volume 26:Issue 6(2013:Dec.) Page Start: 570 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
4. Nutritional composition of commonly consumed composite dishes from rural villages in Empangeni, KwaZulu‐Natal, South Africa. Issue 3 (6th December 2012) Authors: Spearing, K.; Kolahdooz, F.; Lukasewich, M.; Mathe, N.; Khamis, T.; Sharma, S. Journal: Journal of human nutrition and dietetics Issue: Volume 26:Issue 3(2013:Jun.) Page Start: 222 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
5. Traditional food patterns are associated with better diet quality and improved dietary adequacy in Aboriginal peoples in the Northwest Territories, Canada. Issue 3 (22nd May 2014) Authors: Sheehy, T.; Kolahdooz, F.; Schaefer, S. E.; Douglas, D. N.; Corriveau, A.; Sharma, S. Journal: Journal of human nutrition and dietetics Issue: Volume 28:Issue 3(2015) Page Start: 262 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗