1. Replacement of soybean oil by Hermetia illucens fat in turkey nutrition: effect on performance, digestibility, microbial community, immune and physiological status and final product quality. Issue 3 (3rd May 2020) Authors: Sypniewski, J.; Kierończyk, B.; Benzertiha, A.; Mikołajczak, Z.; Pruszyńska-Oszmałek, E.; Kołodziejski, P.; Sassek, M.; Rawski, M.; Czekała, W.; Józefiak, D. Journal: British poultry science Issue: Volume 61:Issue 3(2020) Page Start: 294 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. Replacement of soybean oil by Hermetia illucens fat in turkey nutrition: effect on performance, digestibility, microbial community, immune and physiological status and final product quality. Issue 3 (3rd May 2020) Authors: Sypniewski, J.; Kierończyk, B.; Benzertiha, A.; Mikołajczak, Z.; Pruszyńska-Oszmałek, E.; Kołodziejski, P.; Sassek, M.; Rawski, M.; Czekała, W.; Józefiak, D. Journal: British poultry science Issue: Volume 61:Issue 3(2020) Page Start: 294 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. Simultaneous supplementation with iron and folic acid can affect Slc11a2 and Slc46a1 transcription and metabolite concentrations in rats. Issue 3 (14th February 2020) Authors: Radziejewska, A.; Suliburska, J.; Kołodziejski, P.; Chmurzynska, A. Journal: British journal of nutrition Issue: Volume 123:Issue 3(2020) Page Start: 264 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗