1. Accidental food‐allergic reactions are associated with higher costs and more sick leave but not with quality of life. Issue 4 (13th February 2021) Authors: Versluis, Astrid; Knulst, Andre C.; Michelsen‐Huisman, Anouska D.; Houben, Geert F.; Blom, W Marty; Le, Thuy‐My; van Os‐Medendorp, Harmieke Journal: Clinical & experimental allergy Issue: Volume 51:Issue 4(2021) Page Start: 627 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. Can alternative epitope mapping approaches increase the impact of B‐cell epitopes in food allergy diagnostics?. Issue 1 (31st October 2018) Authors: Ehlers, Anna M.; Blankestijn, Mark A.; Knulst, Andre C.; Klinge, Marco; Otten, Henny G. Journal: Clinical & experimental allergy Issue: Volume 49:Issue 1(2019) Page Start: 17 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. Clinical profile of idiopathic angioedema based on severity and treatment response is independent of the presence of concomitant wheals. Issue 1 (24th January 2023) Authors: Soegiharto, Reineke; Alizadeh Aghdam, Mehran; Knulst, Andre C.; Röckmann, Heike Journal: JEADV clinical practice Issue: Volume 2:Issue 1(2023) Page Start: 114 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗