Author/Creator: Klausen, T.W. - British Library Electronic Legal Deposit Catalogue-Journal Issues and Articles Search Results

Author/Creator Klausen, T.W.

1. Acceptance of texture-modified in-between-meals among old adults with dysphagia. (June 2018)

Authors:: Okkels, S.L.; Saxosen, M.; Bügel, S.; Olsen, A.; Klausen, T.W.; Beck, A.M.
Journal:: Clinical nutrition ESPEN
Issue:: Volume 25(2018)
Page Start:: 126
Record Type:: Journal Article
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2. Accuracy of the calculated serum osmolarity to screen for hyperosmolar dehydration in older hospitalized medical patients. (December 2020)

Authors:: Munk, T.; Bech, C.B.; Klausen, T.W.; Suetta, C.; Rønholt, F.; Knudsen, A.W.
Journal:: Clinical nutrition ESPEN
Issue:: Volume 40(2020)
Page Start:: 590
Record Type:: Journal Article
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3. An investigation into between-meal food desires among hospitalised haematological cancer patients. Issue 2 (April 2016)

Authors:: Okkels, S.L.; Bredie, W.L.P.; Klausen, T.W.; Beck, A.M.
Journal:: Clinical nutrition
Issue:: Volume 35:Issue 2(2016:Apr.)
Page Start:: 440
Record Type:: Journal Article
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