1. Adherence to dietary guidelines and risk of dementia: a prospective cohort study of 94 184 individuals. (10th October 2022) Authors: Kjeldsen, E. W.; Thomassen, J. Q.; Rasmussen, K. L.; Nordestgaard, B. G.; Tybjærg-Hansen, A.; Frikke-Schmidt, R. Journal: Epidemiology and psychiatric sciences Issue: Volume 31(2022) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗