1. A modified quick, easy, cheap, effective, rugged, and safe method for determination of by‐products originating from ozonation of chlorpyrifos and diazinon spiked in cherry tomato and perilla leaf. Issue 2 (12th November 2021) Authors: Park, Juri; Kim, Yun‐Ji; Na, Yun‐Cheol Journal: Journal of separation science Issue: Volume 45:Issue 2(2022) Page Start: 422 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. Carnosic acid suppresses colon tumor formation in association with antiadipogenic activity. Issue 12 (9th October 2014) Authors: Kim, Yun‐Ji; Kim, Jong‐Sang; Seo, Young Rok; Park, Jung Han Yoon; Choi, Myung‐Sook; Sung, Mi‐Kyung Journal: Molecular nutrition & food research Issue: Volume 58:Issue 12(2014:Dec.) Page Start: 2274 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. Identification and determination of by‐products originating from ozonation of chlorpyrifos and diazinon in water by liquid chromatography–mass spectrometry. Issue 21 (24th September 2020) Authors: Lee, Yunhee; Kim, Yun‐Ji; Khan, Muhammad Saiful Islam; Na, Yun‐Cheol Journal: Journal of separation science Issue: Volume 43:Issue 21(2020) Page Start: 4047 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
4. Microbial community changes in Makgeolli during brewing. Issue 2 (30th March 2015) Authors: Chai, Changhoon; Lim, Goo‐Sang; Kim, Yun‐Ji; Oh, Se‐Wook Journal: Journal of the Institute of Brewing Issue: Volume 121:Issue 2(2015) Page Start: 304 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗