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You searched for: Author/Creator Kim, Ji-hyun

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1. Determination of endrin and δ-keto endrin in five food products of animal origin using GC-μECD: A modified QuEChERS approach to traditional detection. (15th October 2018)

3. Sex differences in the association between stroke and bone mineral density in elderly Koreans: The Korean National Health and Nutrition Examination Survey, 2008–2010. (January 2017)