1. Development of a prebiotic blend to influence in vitro fermentation effects, with a focus on propionate, in the gut. Issue 8 (12th July 2021) Authors: Collins, Sineaid M; Gibson, Glenn R; Kennedy, Orla B; Walton, Gemma; Rowland, Ian; Commane, Daniel M Journal: FEMS microbiology ecology Issue: Volume 97:Issue 8(2021) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. Flavonoid-rich fruit and vegetables improve microvascular reactivity and inflammatory status in men at risk of cardiovascular disease—FLAVURS: a randomized controlled trial. Issue 3 (22nd January 2014) Authors: Macready, Anna L; George, Trevor W; Chong, Mary F; Alimbetov, Dauren S; Jin, Yannan; Vidal, Alberto; Spencer, Jeremy PE; Kennedy, Orla B; Tuohy, Kieran M; Minihane, Anne-Marie; Gordon, Michael H; Lovegrove, Julie A Journal: American journal of clinical nutrition Issue: Volume 99:Issue 3(2014) Page Start: 479 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. Increased Whole Grain Consumption Does Not Affect Blood Biochemistry, Body Composition, or Gut Microbiology in Healthy, Low-Habitual Whole Grain Consumers. Issue 2 (3rd December 2014) Authors: Ampatzoglou, Antonios; Atwal, Kiranjit K; Maidens, Catherine M; Williams, Charlotte L; Ross, Alastair B; Thielecke, Frank; Jonnalagadda, Satya S; Kennedy, Orla B; Yaqoob, Parveen Journal: Journal of nutrition Issue: Volume 145:Issue 2(2015) Page Start: 215 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
4. Maximising umami taste in meat using natural ingredients: effects on chemistry, sensory perception and hedonic liking in young and old consumers. (7th June 2013) Authors: Dermiki, Maria; Mounayar, Rana; Suwankanit, Chutipapha; Scott, Jennifer; Kennedy, Orla B; Mottram, Donald S; Gosney, Margot A; Blumenthal, Heston; Methven, Lisa Journal: Journal of the science of food and agriculture Issue: Volume 93:Number 13(2013:Oct. 15) Page Start: 3312 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗