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3. Attenuation of E. coli O157:H7 virulence by a combination of natural plant extracts and organic acids before and after refrigerated storage. Issue Volume 1(2019)Issue A (8th March 2019)

5. In vitro and in vivo characterisation of Listeria monocytogenes outbreak isolates. (January 2020)

7. The effect of natural antimicrobials against Campylobacter spp. and its similarities to Salmonella spp, Listeria spp., Escherichia coli, Vibrio spp., Clostridium spp. and Staphylococcus spp. (March 2021)